About the Product:
Keto Flour is a unique, soy-free low-carb atta specially designed for keto diet followers. With just 1g net carbs per roti, it helps support weight management and blood sugar control while allowing you to enjoy your favourite rotis guilt-free. Made with high fibre and protein, this lab-tested keto flour is a perfect alternative to regular wheat atta for those avoiding carbs and soy. It is extremely easy to use—no warm water or resting time required. Simply knead like regular dough and make soft, fluffy, and puffed rotis or phulkas at home effortlessly.
Ingredients:
Groundnuts, Coconut Flour, Seeds Mix (Flax, Pumpkin, Sunflower, Sesame, Melon), Wheat Fibre, Isolated Wheat Protein, Almond Flour, Xanthan Gum, Edible Common Salt
Nutritional Facts:
Nutrition per gram/ml: 100g Serving Size: 20g Energy (kcal): 88.7 Net Carbohydrates (g): 1.0 Total Carbohydrates (g): 7.1 Dietary Fibre (g): 6.2 Total Sugars (g): 0.5 Added Sugar (g): 0 Total Fat (g): 3.9 Protein (g): 6.4 Sodium (mg): 80.4
Storage:
Store in a cool, dry place
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